
Brazilian Frozen Chicken Feet for Wholesale Export
Premium Grade A frozen chicken feet, processed, peeled and IQF packed for export to China, Hong Kong and other Asian markets.
Export specifications
- Cut
- Frozen Chicken Feet
- Grade
- Grade A / Grade B
- Calibration / Size
- Confirm target weight range and tolerance
- Packing
- 10 kg / 15 kg master carton with inner polybag
- Container load
- ~27 MT per 40ft reefer
- HS code
- 0207.14. Confirm the final national classification with your destination customs broker.
Request an order-specific offer and confirm the available Incoterm and named port.
Export specifications
Catalog information is indicative. Request the supplying plant’s approved technical sheet before contracting; final values belong in the agreed specification.
| Specification | Frozen Chicken Feet |
|---|---|
| Cut | Frozen Chicken Feet |
| Grade | Grade A / Grade B |
| Calibration / Size | Confirm target weight range and tolerance |
| Packing | 10 kg / 15 kg master carton with inner polybag |
| MOQ | 1 x 40ft full container load (FCL). Part-container and mixed-cut options confirmed per order. |
| Container load | ~27 MT per 40ft reefer |
| Incoterms | FOB, CFR or CIF against a named port. FCA available on request. Availability confirmed per order. |
| Loading ports | Santos, Paranagua, Itajai, Navegantes, Itapoa, Sao Francisco do Sul, Rio Grande, Suape, Pecem, Salvador and Vitoria. Loading port confirmed per order. |
| Shelf life | 24 months at -18°C |
| Freezing method | IQF / blast frozen -18°C |
| Certifications | Request plant certificates and destination-specific Halal approval where applicable |
| Origin | Brazil |
| HS code | 0207.14. Confirm the final national classification with your destination customs broker. |
Specify frozen chicken feet for your order
Agree these details with the supplying plant so quotations cover the same product.
- Confirm the cut, presentation, weight range and trimming tolerance.
- Agree freezing method, packaging and carton net weight.
- Share destination, volume and required plant documentation.
Catalog information is indicative. Request the supplying plant’s approved technical sheet before contracting; final values belong in the agreed specification.
Brazilian chicken cut specifications explained
Request the approved technical sheetPackaging options
- Bulk export carton 10 kg / 15 kg with inner polybag
- Vacuum-sealed retail packs (custom weights)
- Private-label printed cartons (MOQ 1 FCL/SKU)
- Pallet-stretched, slip-sheet or floor-loaded
Certifications
- SIF plant registration: verify the supplying establishment
- HACCP controls: request plant documentation
- ISO / FSSC certificates only where held by the supplying plant
- Halal certification only for approved products and orders
Confirm where frozen chicken feet can ship
Availability depends on the species, product, exporting plant and current destination rules. Confirm eligibility and the destination port before placing an order.
Storage & handling
Store and transport frozen products at -18°C or below. Follow the product label for shelf life, thawing and handling instructions.
From Brazilian plant to your warehouse
Confirm loading conditions, reefer settings and temperature-recording requirements in your shipment specification.
Documentation provided
- Commercial invoice and packing list
- Bill of Lading
- Official veterinary / health certificate for the destination
- Certificate of Origin when required
- Halal certificate for confirmed Halal orders
- Additional documents confirmed with the importer before shipment
Buyer questions about Frozen Chicken Feet
What is the minimum order quantity for Frozen Chicken Feet?
Which certifications apply to Frozen Chicken Feet?
Which packaging is available for Frozen Chicken Feet?
Which destination ports can you ship to?
How long does production-to-loading take?
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