Frozen Pork Shoulder and Hock from Brazil

Frozen pork shoulder is a versatile cut supplied bone-in or boneless for processing and foodservice, while hocks are the lower leg joint. Brazil Prime Foods Export quotes shoulder, roasts and hocks per full container load, with cut definition, weight range, packing and destination eligibility confirmed in writing for each order.

Shoulder names differ by market, such as Boston butt and picnic. Define the exact cut and bone status in the specification.

Specifications, plant documents and destination eligibility are confirmed in writing before a contract is signed.

Questions about pork shoulder

Is shoulder supplied bone-in or boneless?
Both may be requested. Bone status is fixed in the specification.
What is a pork hock?
The lower leg joint, used for braising, curing and processing.
Can pork be shipped to the Middle East?
Only where the destination legally permits pork. Saudi Arabia, for example, does not.